SAVOURY CANAPES
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Heirloom beetroot risotto cone
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Yuzu salmon tartare, crispy rice
Duck pancake, hoi sin, cucumber, spring onion
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Five spice sea bass, mango salsa
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Steak & ‘chips’, béarnaise sauce
Chermoula sea bass, smoky aubergine
Goat's cheesecake, fig jam (crumb base)
Chicken tikka puri, tamarind, raita
Avocado & goats cheese crostini, olive, tomato
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Maki, uramaki, nigiri sushi
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Beetroot cured salmon carpaccio
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Sunblushed tomato arancini, arrabiata
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Mini Slider, cheddar, dill pickle, sesame seed bun (2)
Korean barbecue chicken, caramelised coconut
Beetroot rosti, smoked salmon mousse
Dolcelatte & fig bruschetta, fresh herbs
Plaice & chips, salt, vinegar
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Potato rosti, red onion confit, goats cheese
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