Hello.

Wild sea bass, orange, shaved fennel, black olive, avocado salsa

Hoisin duck donburi,shredded carrot,shitake mushroom

Zaatar marinated cod, aubergine purée, warm Israeli tomato cous cous

Saffron cod, parsley & rocket crushed potatoes, basil gremolata

Butternut squash & black bean chilli, herb pancakes, guacamole & lime salsa

Blackened Salmon, sticky sushi rice, teriyaki pak choi, sake glaze

Chicken shawarma, Israeli salad

Individual Shakshuka (baked eggs on tomato & mixed pepper ragu)

Blackened salmon, sticky sushi rice, teriyaki pak choi, sake glaze

Ahi poke, avocado, asparagus, sesame seeds, yuzu

Date braised short rib, crushed potatoes, broad beans

Salmon, wasabi, dill & lime toasted sesame noodles

Tandoori salmon, vegetable biryani, caramelised onion, raita

Pulled beef short rib, oishi bun, siracha mayo, asian slaw

Sliders- Spicy BBQ pulled jackfruit slider, apple slaw, sweet pickled cucumber

Szechuan cod, warm aubergine salad, tenderstem broccoli

Pan fried sea bass, julienne of spring vegetables

Crispy tofu, miso aubergine quinoa, red amaranth

Harissa roasted salmon , Lebanesse batata harra

Selection of bowl food